Bacon and Garlic Chicken
Written by Lisa on February 18, 2008 – 9:06 pm -2 Tbsp. Bacon Bacon Dip Mix (this was bought from Tastefully Simple)
1 Tbsp. Garlic Dip Mix (this was bought from Tastefully Simple)
Seasoned Salt to taste
1 cup bread crumbs
3/4 cup grated Parmesan cheese
4 - 6 boneless, skinless chicken breasts
1/2 cup (1 stick) melted butter
Combine first 4 ingredients in resealable plastic bag. Shake until well mixed. Dip chicken breasts into melted butter; place in bag. Shake until coated. Place chicken breasts on greased baking sheet; bake at 375° for 30-40 minutes or until no longer pink. Makes 4-6 servings.
Tags: bacon, baking, baking_sheet, bread, breasts, butter, cheese, Chicken, chicken_breasts, dip_chicken, dip_mix, garlic, garlic_dip, grated_parmesan, grease, melted_butter, oat, parmesan, place_chicken, salt, seasoned_salt, simple_1, skinless_chicken, tbsp
Posted in Chicken, Dinner |
February 18th, 2008 at 9:07 pm
[...] Recipe moved to Lisa Cooking. [...]
February 22nd, 2008 at 10:11 pm
[...] Lisa doesn’t have a blender and likes water with Crystal Light. She’s got a Bacon and Garlic Chicken recipe on her new recipe site that sounds yummy. [...]
February 23rd, 2008 at 2:44 am
Bacon, garlic, parmesan and chicken all in one dish? Definitely have to try this one. Sounds yummy! Mahalo for sharing the recipe!
February 23rd, 2008 at 7:47 pm
It is super yummy. And easy
February 24th, 2008 at 6:59 am
oh, that sounds good. all of my favorite things!