Tip Of The Day
Written by Lisa on June 14, 2008 – 12:43 am -Overmixing muffin batter can cause “tunnels” and pointed tops. You should mix until the dry ingredients are moistened.
Tags: batter, muffin, muffins, tops
Posted in Tip Of The Day |
Overmixing muffin batter can cause “tunnels” and pointed tops. You should mix until the dry ingredients are moistened.
June 14th, 2008 at 9:44 pm
thanks,I often wondered about that. Enjoy your blog.