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Tip Of The Day

Written by Lisa on September 9, 2008 – 12:09 am -

Keep bar cookies fresh longers by cutting and serving only the amount needed.  Store the remaining uncut bars, tightly covered, right in the baking pan.  This reduces the amount of cut surfaces exposed to the air and prevents them from drying out.


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3 Comments to “Tip Of The Day”

  1. cora Says:

    thanks for the tip! Sorry I just stumble in your blog and i find it helpful.

    Nice day

  2. Helen Johnson Says:

    Great idea!

    I have always removed them from the pan and displayed them on serving dish only to have them become hard.

    Thank you, I appreciate this bit of information.

  3. Megan Says:

    What a great tip!! Thanks!

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