Image via Wikipedia
Beaten egg is usually brushed on biscuits before baking to give them a shiny finish or to help sprinkled sugar stuck to the tops.
Posts Tagged ‘biscuits’
Tip Of The Day
Posted by Lisa on February 22nd, 2010
Posted in Tip Of The Day 
Tags: biscuit, biscuits, bread, Business, Cook, egg, Food and Related Products, Home, sugar, sweeteners 
No Comments »Tip Of The Day
Posted by Lisa on May 22nd, 2008
Biscuit dough can be prepared in a food processor. However, you need pulse each addition of the ingredients until just blended. If you overprocess, this will will toughen the biscuits.
