I Scream Sandwich

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I swear I may melt. It is that hot in Chicago, so this brand new cookbook I Scream Sandwich couldn’t have come at a better time!

I Scream Sandwich redefines the ice cream sandwich. It can easily be the star of a dinner party, a birthday party, a family picnic, or just a lazy summer afternoon. There is quite the variety of ice cream sandwich recipes to pick from. You can choose from the classic (chocolate cookie bars with vanilla ice cream) to the seasonal (blackberry buttermilk ice cream on crispy meringues) to the exotic (kaffir lime and lemongrass sorbet on five-spice cookies). If cookies are your forte, they also have recipe using brownies, cakes, bars, brioche, crusts, gelatos, and sorberts. As this lactose-intolerant ice cream lover was shocked to find, there are even some dairy free options in here. Seriously, there is pretty much a recipe for everyone in here!

If you are looking for a great dessert to end this summer, you have to get your hands on I Scream Sandwich!

Delish Just Four Ingredients Fast!

Delish Just Four Ingredients Fast!

Delish Just Four Ingredients Fast! is filled with fast, delicious recipes. It’s as easy as 1, 2, 3, 4: four-ingredient recipes from the editors of Delish that are triple-tested to perfection and take 35 minutes or less from start to finish. Yes, the recipes are that easy and only require 4 ingredients!

With this lavishly photographed cookbook at hand, anyone can prepare a quick, delicious, and fuss-free meal. The dishes are absolutely delectable including: Chicken and Mushrooms in Oyster Sauce; Broccoli and Garlic Breadcrumb Spaghetti; Teriyaki Beef Salad; and Vanilla Bean Butter Cookies. Feeding your family has never been simpler!

Lemon Tarragon Scallop Skewers

The Leafy Greens Cookbook

leafy greens

When you are losing weight, everybody tells you to eat more greens! There is more to life than just salads and this cookbook is here to help you add more greens to your life!

The Leafy Greens Cookbook features 100 easy to make recipes that use kale, chard, spinach, bok choy, collards, and more! Why eat more greens? They are full of vital minerals, vitamins, and antioxidants. They are also free of fat and cholesterol!

The Leafy Greens Cookbook turns the spotlight on greens for any meal of the day!