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Tip Of The Day

Written by Lisa on September 27, 2008 – 12:01 am -

This is a wooden spoon.

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The handle of a wooden spoon works well for pressing the cookie dough into the bottom and up the sides of miniature muffin cups.

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Tip Of The Day

Written by Lisa on July 29, 2008 – 12:37 am -

Use an ice cream scooper to easily spoon batter into prepared muffin cups.


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Tip Of The Day

Written by Lisa on July 14, 2008 – 12:31 am -

A tablespoon measuring spoon is ideal for filling mini muffin cups with batter.


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Tip Of The Day

Written by Lisa on July 13, 2008 – 12:25 am -

If you are not filling all of the cups of a muffin pan with batter, fill the empty cups with 1/2 inch of water for more even baking.


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Tip Of The Day

Written by Lisa on July 8, 2008 – 12:13 am -

To check muffins to see if they are done, insert a wooden toothpick into the center.  The muffins are done when the toothpicks come out clean.


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