Any Pizza, Any Size, Any Toppings, Only $10 — and A Giveaway Too!

This contest is over. The winner is Cheryl F. {The Lucky Ladybug}! Congrats!

Former Pizza Hut logo (1968–1999). It is still...
Image via Wikipedia

Who would like dinner for $10? I know I do, and Pizza Hut has now made that possible. Seriously! You can get any pizza, any size, any toppings for only $10! How great is that??!!??   For example, Bill likes a Meat Lover’s pizza.  That normally costs us $17.99.  We now get that pizza for only $10!  If you do want a stuffed crust, it will be a $1 more.  This is only for a limited time, so make sure you order yours today!

Since we are huge Pizza Hut fans here, I have arranged for one of my lucky readers to get a Pizza Hut Gift Card for $10, so you too can order a pizza for your house!

Here’s what you need to do:

Tell me what pizza you would order with your gift card.  My hubby would get the meatlovers.  I’d get a pepperoni pizza.

These will give you additional entries:

1. Twitter about this contest. Please leave me your username so I can verify. If you want, use something like this:

Enter to win a $10 Pizza Hut Gift Card from @blm03

2. Add this post to social media sites like Stumble, Digg, Kirtsy, Blogging Zoom, Reddit, Propeller, Etc. (1 extra entry per site)

Each one of these gives you 5 additional entries:

1. Blog about this on your blog. Please give me the URL, so I can verify.
2. Add this to any forums you belong too. Please give me the URL, so I can verify.
3. Subscribe to this blog using either my email or RSS feed
4. Add blm03 to any of your Twitter lists.
5. Add my badge to your sidebar:

Lisa Cooking

Good luck! This contest will end Feb 2, 2010 at 12:00 PM CST.

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Ham & Broccoli Stromboli


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Ham & Broccoli Stromboli
  • 1 can pizza dough
  • 1 can Cream of Celery Soup
  • 1 cup cooked broccoli
  • 2 cups cubed cooked ham
  • 1 cup shredded cheddar cheese
  1. Preheat oven to 400 F. Unroll the dough onto a greased baking sheet and set aside.
  2. Mix the soup, broccoli, and ham. Spread the soup mixture down the center of the dough and top with the cheese. Fold the long sides of the dough over the filling and pinch to seal. Pinch the the shorts also to seal.
  3. Bake for 20 minutes.

Tip Of The Day

Dimpled Pizza Dough
Image by Jason Sandeman via Flickr

The secret to rolling pizza dough is to let it rest for 10 minutes after it is about half the size needed. Then it will easily stretch the rest of the way.

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