1 lb ground beef
1/2 cup diced pepperoni
5 tbsps of diced onions (I personally use less since I am not a huge onion fan)
1 jar chunky tomato pasta sauce
1 box (10.6 oz) Pillsbury refrigerated Parmesan breadsticks with garlic
2 cups shredded Colby-Monterey Jack cheese blend
Preheat oven to 375 degrees. Spray a 12×8 (2 qt) glass baking [...]
Posts Tagged ‘sticks’
Pizza Breadstick Casserole
Posted by Lisa on June 24th, 2008
Tip Of The Day
Posted by Lisa on May 28th, 2008
When a recipe calls for sticks of butter, use the butter wrappers to grease the pans you need.


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