My husband loves spicy. The kids and I do not. It makes cooking at my house extremely interesting since I would like everybody to be happy. Morton’s Seasoning Salt and Cajun Seasoning was a huge hit in my house. We recently tried this seasoning on some wonderful thin sliced porterhouse steaks from our local grocery store. The seasoning salt gave my steak an awesome flavor. I am not one for seasoning most things, so I was surprised how the seasoning brought out the flavor of my already awesome steak. I shared my steak with the kids, and they also liked it. My husband tried the Cajun Seasoning on his steak. He liked the kick that his steak got from it. When I make steaks, I hadn’t been seasoning them at all. However, now that I have been turned onto the delicious flavors of Morton’s Seasonings, I am now going to be seasoning everything I grill out on my Foreman Grill (remember, I live in Chicago, and it is a tad cold to grill outside). If you would like to try out these seasonings on your own, they can be bought at any one of the 80 Morton’s Steakhouse locations and their website. I have to decide what to make for dinner tonight, and I think steak sounds good, don’t you?