- 2 tbsp minced onions
- 1 can of cream of mushroom soup
- 1 can of cream of chicken soup
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 2 cups diced ham
- 12 oz fettuccine noodles
- 1 tbsp chopped parsley
- 2 tbsp minced garlic
- Make pasta according to the package and drain.
- In a skillet, stir in soups, chicken broth, minced garlic, minced onion, and cheese. Heat until cheese is melted.
- Add ham, pasta, and parsley. Stir until heated through and serve.