The recession has put a lot of strain on the grocery bill especially for those with families, but that doesn't mean having to skip gourmet food and a balanced diet. The Frugal Foodie Cookbookshows you how to creatively and cleverly use ingredients and leftovers to produce … [Read more...] about The Frugal Foodie Cookbook: Waste-Not Recipes for the Wise Cook
Did you know that Thomas Jefferson was the first American to write a recipe for ice cream? Did you know that Mrs. Hill's New Cook Book was the major southern cookbook published in the aftermath of the Civil War? If not, you definitely need to read American Food Writing: An … [Read more...] about American Food Writing: An Anthology With Classic Recipes
You have to get the Mama says, “No More Frozen Pizza!” cookbook. This is the coolest cookbook I have ever owned. This cookbook has 24 nutritious recipes that are designed for new cooks! Now, the first thing that makes this cookbook unique is that it is in the shape of an order … [Read more...] about Mama Says, No More Frozen Pizza!
I love when I find a product that we can use on several items and in recipes. Country Bob's All Purpose Sauce is one of those products. Not only can you use it in recipes such at meatloaf (more on that later), but you can use it on steak, hamburgers, pork, and chicken. … [Read more...] about Country Bob’s All Purpose Sauce