Image via Wikipedia Rerolling can make biscuit dough tough; try to cut as many biscuits as possible from the first rolling. … [Read more...] about Tip Of The Day
This giveaway is now over. The winner is Emma Peel. Congrats! Sponsored by Tomoson.comI like to make things easy for myself. Every other year we do Christmas Eve at my house, and I hate all the dishes that it brings (especially when we are talking 11 adults and 4 kids). … [Read more...] about Smarty Had A Party Review and Giveaway!
Filet mignon are small, thick, tender steaks cut from the narrow end of the beef tenderloin. … [Read more...] about Tip Of The Day
Cooking sweet potatoes with their skins on intensifies their flavor. Place the potatoes in a large pot with water. Cook uncovered 1 hour or until potatoes are tender (but not mushy). … [Read more...] about Tip Of the Day
Sweet potatoes have tan skin and yellow flesh. Yams have copper or purple skin, orange flesh, and a denser texture. … [Read more...] about Tip Of The Day