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French Bread – Bread Machine Recipe

French Bread - Bread Machine Recipe 1 1/4 cups +2 TBSP water2 TBSP oil2 TBSP Sugar1 tsp salt4 cups bread flour2 1/4 tsp active yeast Add room temperature water to the bread machine. Then add the oil, sugar, and salt. Then add the flour. Sprinkle the active yeast … [Read more...] about French Bread – Bread Machine Recipe

Filed Under: Bread Tagged With: bread flour, bread maker, french bread, lb loaf, room temperature water, sugar and salt, tbsp, tsp, yeast

Thanksgiving Desserts

Luscious, lemony filling in a simple, crumbly crust topped with a pillow of meringue. Bake the pie crust and filling the day before so everything has time to cool and set. Meringue is best made the same day you are serving the pie. Or you can use whipped cream instead, if you … [Read more...] about Thanksgiving Desserts

Filed Under: Dessert, Desserts Tagged With: bowl whisk, crust ingredients, cup milk, flour mixture, measuring cups, plastic wrap, Room temperature, sugar and salt, teaspoon salt, teaspoon vanilla

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